This is how it begins
It was on a lost Sunday morning in January…
Like with all proper engineering, the calculations fit on the back of an envelope – or, in this case, some old notepad from a conference I attended a few years ago. Some things are implicit (certain volumes, such as the one of my brew pot; and the hop utilization table, for which I consulted a book) but an extract+specialty grain brew comes as simple as this.
I’m not revealing the second part of the recipe yet, which is scribbled on the backside, as that contains the ‘special sauce’...
